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Meat Consumption Raises Mortality Rates: Study

Meat Consumption Raises Mortality Rates: Study

Conducted by physicians from Mayo Clinic in Arizona, "Is Meat Killing Us?" was published in the Journal of the American Osteopathic Association. The authors analyzed six studies that evaluated the effects of meat and vegetarian diets on mortality with a goal of giving primary care physicians evidence-based guidance about whether …

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Iran Completes National Information Network: Minister

Iran Completes National Information Network: Minister

Speaking at the World Summit on the Information Society (WSIS) in the Swiss city of Geneva on Tuesday, Vaezi highlighted governments’ role in directing the internet, saying, “using communications and information technology should pave the way for realization of a knowledge-based society and economy, cultural and scientific development, narrowing of …

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Research Points to New Treatment for Pancreatic Cancer

Research Points to New Treatment for Pancreatic Cancer

"We show for the first time that if you control the cholesterol metabolism you could reduce pancreatic cancer spread to other organs," said Ji-Xin Cheng, a professor in Purdue University's Weldon School of Biomedical Engineering and Department of Chemistry. "We chose pancreatic cancer to test this approach because it is …

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Social Lives of The Elderly Mirror How They Grow Older

Social Lives of The Elderly Mirror How They Grow Older

This is according to Ashwin Kotwal of Brigham and Women's Hospital in the US, who led a study in the Journal of General Internal Medicine, published by Springer. Data from the National Social Life Health and Aging Project (NSHAP) was analyzed. This nationally representative survey included 3,310 people between 62 …

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Low Thyroid Function Linked to Greater Odds of Type 2 Diabetes

Low Thyroid Function Linked to Greater Odds of Type 2 Diabetes

The study results will be presented Sunday at the Endocrine Society's 98th annual meeting in Boston. Prediabetes is a mild elevation in blood glucose, or sugar, level that usually occurs before diabetes develops. One of every 10 people with prediabetes will develop Type 2 diabetes every year, according to the …

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